← Back to Soups and Salads

Chicken Pomelo Salad

Chicken Pomelo Salad

This mix of the tangy-sweet taste of pomelo combined with the tasty meat of grilled chicken breasts is an exotic delight that you should not miss.

Share on Facebook Print Recipe

Ingredients

  • 3 tbsp coconut, shredded
  • 2 tbsp freshly-squeezed lime juice
  • 1 1/2 tbsp fish sauce
  • 1 1/2 tbsp sugar
  • 2 cups pomelo, peeled and cut into chunks
  • 1 cup Magnolia Chicken Breast Fillet, boiled and cut into ½ inch cubes
  • 2 tbsp roasted peanuts, coarsely chopped
  • 1 tsp shallots, coarsely chopped
  • 1 tbsp fresh cilantro, chopped
  • 6 pcs romaine or iceberg lettuce leaves

Instructions

Toast shredded coconut in a small, dry frying pan over medium-high heat for 3-4 minutes or until rich, soft brown. Set aside.

In a medium bowl, combine lime juice, fish sauce and sugar. Stir until sugar dissolves. Add the pomelo, chicken chunks, peanuts, shallots, cilantro and coconut. Toss until well combined. Serve with the lettuce on the side.

Makes 3 – 4 servings.

Other recipes you might like!

Chocolate Chip Banana Fudge Brownies
Chocolate Chip Banana Fudge Brownies

Taste the fun side of the vegan diet with rich and moist servings of these guilt-free brownies! A recipe by Andrea Calayan from Maria Therese…

Chicken and Corn Pesto Soup
Chicken and Corn Pesto Soup

Here?s a delicious recipe that?s full of body and flavor from the befitting combination of chicken, corn and pesto.

Triple Ice Cream Sandwich
Triple Ice Cream Sandwich

No such thing as too much ice cream to beat the heat.

Chicken Afritada
Chicken Afritada

Since Filipinos have adapted Afritada from the Spanish cuisine, it has become one of the all-time staple dishes in the Philippines for almost any…

Chicken Donburi
Chicken Donburi

Indulge your Japanese cravings by creating Chicken Donburi. It's a Japanese rice bowl dish served with chicken, vegetables, and other add-ons.

Chicken and Spinach Casserole
Chicken and Spinach Casserole

Cook this is in big batches and your meals can be covered from morning till evening. You can even eat this for your midnight snack. Yum!