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Chicken and Corn Pesto Soup

Chicken and Corn Pesto Soup

Here?s a delicious recipe that?s full of body and flavor from the befitting combination of chicken, corn and pesto.

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Ingredients

  • 1 pack Cream of Chicken powder soup
  • 200 g Magnolia Chicken Breast Fillet, cubed
  • 1/3 cup Cream Style corn
  • 1/4 tsp pepper
  • 1 tbsp pesto

Instructions

  1. Cook soup according to package directions.

  2. While boiling, drop chicken cubes and cream style corn.

  3. Simmer for 5 minutes or until chicken is tender.

  4. Season with salt and pepper.

  5. Drop 1 tbsp. of pesto in each bowl of serving.

Now you’ve got yourself a soup to warm you up good! To make every serving healthier, slice a piece of bread to go with this perfect combination. For more instructions, you may check out the video below.

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