← Back to Snacks and Desserts

Cheesy Tikoy Lumpia

Cheesy Tikoy Lumpia

We’re celebrating Chinese New Year with a cheesy twist with this fun snack for the whole family. Kung Hei Fat Choi!

Share on Facebook Print Recipe

Ingredients

  • 5 sheet lumpia wrapper
  • 5 slices chocolate tikoy
  • 5 slices cheddar cheese
  • water
  • oil enough to fry the cheesy tikoy lumpia

Instructions

  1. Place a slice of tikoy and a slice of cheese per sheet. Repeat this for the other slices.

  2. Fold and lock the wrapper. Use water to seal the edges.

  3. Place the tikoy lumpia in a pan with oil over medium-high heat. Fry until golden brown.

  4. Transfer to a plate topped with tissue to remove excess oil.

  5. Serve and share with the family.

Other recipes you might like!

Steamed Chicken with Asparagus
Steamed Chicken with Asparagus

Steamed meals are always a good idea, because it’s truly one of the healthiest ways to cook your food. This Steamed Chicken with Asparagus dish by R…

Honey-Roasted Chicken with Apple Chutney
Honey-Roasted Chicken with Apple Chutney

The combination of sweet and smoky flavors in a chicken never fails. Make the whole family fall in love with a home-cooked version of Honey-Roasted…

Chicken Sate
Chicken Sate

There are a lot of Asian skewers to try and discover and one of the staples in many Asian countries is the Chicken Sate. Here’s another chicken dish f…

Sweet and Sour Chicken Balls
Sweet and Sour Chicken Balls

This modern Asian food consists of small chunks of fried chicken breast meat covered in crispy batter coating and rich sweet and sour sauce. 

Buttered Fried Chicken
Buttered Fried Chicken

Let’s admit it, everybody loves fried chicken. And who hates butter, right? Come on, a little cheatin’ on your diet won’t hurt. Try this recipe out now T…

Avocado Smoothie
Avocado Smoothie

This is your creamiest and most refreshing serving of avocado this season!