← Back to Sandwich

Queso de Bola Sliders

Queso de Bola Sliders

Thinking of what recipe to whip up for that leftover queso de bola from the holidays? Don't fret, with RecipeTV, everything's as easy as 1,2,3... cook!

Share on Facebook Print Recipe

Ingredients

  • 2 chicken fillets
  • 3 slices keso de bola (thickness of slice according to your preference)
  • 1/4 cup butter
  • 3 pcs mini pandesal
  • ready-made pesto sauce
  • oil enough to cook the chicken fillet

Instructions

  1. Heat oil in the pan over medium-high heat. Place the chicken. Wait until golden brown.

  2. Season with salt and pepper to taste. Set aside.

  3. Brush the top part of the bread with butter. Toast until golden brown.

  4. Place chicken and keso de bola. Brush with desired amount of pesto sauce. Serve while hot.

Other recipes you might like!

Chicken with Broccoli in Cheesy Sauce
Chicken with Broccoli in Cheesy Sauce

Having a hard time making your kids eat veggies? This recipe is the most delicious way for them to finally love healthy greens.

Gluten-Free French Toast
Gluten-Free French Toast

Start your days sweet and simple with this delectable treat! Because a good day starts with a great morning.

Spicy Cheese Beef Caldereta
Spicy Cheese Beef Caldereta

Savor a better, richer, hotter version of this well-loved Filipino beef stew with Kewpie Spicy Cheese Dressing!

Batchoy
Batchoy

Batchoy remains as a chart-topper in the list of loved local soups. Serve this and fall in love with the finest tastes of truly-Filipino dishes.

Chocolate Chip Cookies
Chocolate Chip Cookies

Dense, buttery and soft cookies, anyone? Don't forget to pair a bite of this recipe with a glass of warm milk, Foodies!

Beef Stroganoff
Beef Stroganoff

Food Fact: Stroganoff or Stroganov is originally a Russian dish made of sautéed beef tenderloin pieces cooked with rich sour cream.