Ham and Egg Salad Sandwich
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Try your favorite egg salad sandwich with our Purefoods Salami. This dish is perfect for any meal occasion and as baon in school or offices.
- 2 pcs hard-boiled eggs, diced
- 1 tsp dried onion flakes
- 1/4 cup Kraft Fat-Free Mayonnaise
- 1 cup Dubuque 97% Fat-Free Ham or any extra-lean ham, finely diced (6 ounces)
- 2 tbsp sweet pickle relish
- 1 tsp mustard
- 8 slices reduced-calorie bread
- lettuce leaves
In a medium bowl, combine eggs, ham, and onion flakes. Add mayonnaise, pickle relish, and mustard. Mix well to combine.
For each sandwich, spread about 1/4 cup filling mixture on a slice of bread, cover with lettuce leaves, and top with another slice of bread.
- Serve at once or cover and refrigerate until ready to serve.
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