Share on Facebook Print Recipe
Healthy, tasty and lean?expect all these from this mighty serving of Chicken Burger. It's a great delight for your afternoon merienda or baon for your kids.
- 1 kilo Magnolia Chicken Breasts, deboned and chopped
- 1 pc onion, chopped
- 1 pc egg
- 3/4 cup breadcrumbs, soaked in 1/4 cup milk
- 1/4 cup all-purpose flour
- 1/2 cup Magnolia Cheezee, grated
- 1 tbsp hamburger seasoning
- 1/2 tsp salt
- 1/2 tsp pepper
- 1/2 cup Magnolia Cheezee, sliced
- 1/2 cup cornstarch
- 2 tbsp catsup
- oil (for frying)
- 8 pcs burger buns
In a bowl, combine chicken, onion, egg, breadcrumb mixture, flour, grated cheese, catsup and seasoning in an osterizer and process until well blended.
Divide mixture into eight portions and fill each ball with a slice of cheese and form into burger patties. Chill until firm.
Dredge patties in cornstarch and fry in hot oil until well done.
- Serve immediately in burger buns with lettuce, tomatoes, mayonnaise, etc.
Happy cooking, Foodies!
Other recipes you might like!
Since breakfast is the most important meal of the day, we're giving you four layers of heavenly treats to jumpstart your day! We're sure you won't…
This recipe by Andrea Calayan of Maria Therese Foundation allows you to indulge in warm, creamy goodness in a bowl. You may use cauliflower or…
A Chinese dish that's definitely a must-try, making this Beef in Oyster Sauce dish is a breeze as all ingredients are just within reach!
Ground pork, wonton wrapper, shrimps, and hot soup in a bowl? Serve Pancit Molo and any rainy day will be a great day.