Sweet Chili Sausage Stir-Fry
Share on Facebook Print RecipeMake your mornings better with this Sweet Chili Sausage Stir-Fry. Sweet, slightly spicy, and garlicky in a bite? Now, that?s a triple mood-upper!
Ingredients
- 2 tbsp oil
- 2 tbsp garlic, chopped
- 1/2 cup snow peas, trimmed
- 6 pcs Purefoods Beef Franks, sliced
- 2 tbsp brown sugar
- 1/4 cup vinegar
- 1 cup sweet-chili sauce
- 2 tbsp fish sauce
- 1 1/2 cups pineapple chunks, drained
- 4 cups rice, cooked
- 1/4 cup spring onions, chopped
Instructions
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Into a hot pan, pour the oil. Add garlic, followed by the snow peas and the beef franks. Stir-fry.
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Add the rest of the ingredients--brown sugar, vinegar, sweet-chili sauce, and fish sauce.
-
Mix well and make sure that the sugar is melted.
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Wait until the mixture boils to make sure that the vinegar is cooked.
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Add the pineapple chunks and the cooked rice.
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Mix everything together and start plating.
- Garnish with chopped spring onions.
Happy cooking, Foodies!
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