Caribbean Rice
Share on Facebook Print RecipeFilled with fresh ingredients mixed with curry and other spices, this recipe is the ultimate Caribbean adventure of flavors.
Ingredients
- 1/2 pack Purefoods Cold Cuts-Spiced Ham, cubed
- 1/4 cup margarine
- 1/2 cup red onion, finely chopped
- 1 tbsp ginger, finely chopped
- 1/2 cup red bell pepper, seeded and cubed
- 1/2 cup green peas
- 1/2 tsp curry powder
- 1/2 tsp kasubha
- 4 cups cooked rice
- 4 pcs ripe bananas (saba), fried and sliced
- 1/2 tsp salt
- pinch pepper
Instructions
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Melt margarine in a wok. Sauté onions and ginger until fragrant.
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Add bell peppers, peas, and Spiced Ham. Add in the curry powder and kasubha.
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Toss in the cooked rice.
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Mix everything well and season with salt and pepper.
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Top rice with fried ripe bananas.
- Serving good for four.
Happy cooking, Foodies!
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