Caribbean Rice
Share on Facebook Print RecipeFilled with fresh ingredients mixed with curry and other spices, this recipe is the ultimate Caribbean adventure of flavors.
Ingredients
- 1/2 pack Purefoods Cold Cuts-Spiced Ham, cubed
- 1/4 cup margarine
- 1/2 cup red onion, finely chopped
- 1 tbsp ginger, finely chopped
- 1/2 cup red bell pepper, seeded and cubed
- 1/2 cup green peas
- 1/2 tsp curry powder
- 1/2 tsp kasubha
- 4 cups cooked rice
- 4 pcs ripe bananas (saba), fried and sliced
- 1/2 tsp salt
- pinch pepper
Instructions
-
Melt margarine in a wok. Sauté onions and ginger until fragrant.
-
Add bell peppers, peas, and Spiced Ham. Add in the curry powder and kasubha.
-
Toss in the cooked rice.
-
Mix everything well and season with salt and pepper.
-
Top rice with fried ripe bananas.
- Serving good for four.
Happy cooking, Foodies!
Other recipes you might like!
Chocolate Chip Banana Fudge Brownies
Taste the fun side of the vegan diet with rich and moist servings of these guilt-free brownies! A recipe by Andrea Calayan from Maria Therese…
Yang Chow Fried Rice
Chinese dine-outs are never complete without a huge plate of Yang Chow Fried Rice. Bring this favorite to your very own home by making a Pinoy…
Pork Siomai (Shumai)
Siomai is always a win! You can pair this with rice or even with pancit. Don?t forget to make your delicious toyo-mansi with chili sauce for this.
Chunky Chicken Torta
In the Philippines, the Torta is a style of omelet with varying ingredients added to a simple bowl of scrambled eggs. It can be served at any time of…
Lemongrass Chicken Curry
Transform your chicken curry to a scrumptious meal experience by adding delectable aromas with a variety of flavorful spices.
Hearty Chicken Soup
Feeling a bit under the weather? All you need are these: some bed rest, a pop of meds, and a warm bowl of Chicken Soup.
