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Embutido

Ingredients

Procedure

  1. In a bowl, combine all the ingredients and mix until well-blended.

  2. Divide the mixture into three then wrap in aluminum foil or plastic.

  3. Roll tightly and seal the ends. Place in a steamer and cook until done (about 45 minutes).

  4. Cool, slice, and serve.

  5. Serving good for three rolls.

Happy cooking, Foodies!