Share on Facebook Print Recipe
This Treasured Chicken recipe looks simple on the outside, but bursts with amazing flavors on the inside.
- 6 pcs whole chicken breasts, deboned and skinned
- 2 tsps fine salt
- 1 tsp mustard
- 1/2 tsp pepper
- 2 tbsps Magnolia Gold Butter
- 2 tbsps onion, chopped
- 1/2 cup mushrooms, chopped
- 1/4 cup ham, chopped
- 1/3 cup Magnolia Cheddar Cheese
- 1/4 cup full cream milk
- 4 tbsps all-purpose flour
- 2 pcs eggs, slightly beaten
- 3/4 cups breadcrumbs
- oil (for frying)
Flatten chicken breasts with a wooden mallet and divide into half. Set aside.
Combine salt, mustard and pepper.
Rub on chicken meat and set aside.
In a saucepan, melt butter over moderate heat.
Sauté onions until almost brown.
Add mushrooms and ham.
Stir-fry for at least 30 seconds, lower flame and add grated cheese and milk.
Let cheese melt, while stirring to prevent scorching.
When done, transfer to a flat dish and cool.
Divide cheese mixture into 12 portions.
Line chicken breast flat in a plate and place cheese mixture at the center.
Roll carefully, tucking the edges in.
Roll in flour then, carefully dip in egg.
Roll in breadcrumbs and then fry in moderately hot oil.
When done, drain oil with paper towel.
- Serve hot and enjoy.
Happy cooking, Foodies!
Other recipes you might like!
Every good meal kicks off with a good starter and one of the best, and proven as people?s all-time choice, is the Bruschetta.
The combination of sweet and smoky flavors in a chicken never fails. Make the whole family fall in love with a home-cooked version of Honey-Roasted…
Nobody can deny their love for puttanesca! So if you plan on cooking up this dish, serve it with extra love by making this Chicken Puttanesca recipe.
Looking for that powerful dish to surprise your taste buds? Well here’s the perfect trio just for you! Nothing beats a recipe with a tasteful kick of m…
For this original bento box recipe, you can use bacon or ham with the rice roll and either mozarella, cheddar or brie for the cheese!