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Can't think of a good appetizer for your next house party or potluck party? Try serving a tray of Sesame Wings for a sure-win feast!
- 1/2 kilo Magnolia Chicken Wings
- 1/4 cup Worcestershire sauce
- 1 tbsp sugar
- 1/2 tsp black pepper, ground
- 1 tsp salt
- 1/2 cup all-purpose flour
- 1/4 cup sesame seeds
- 2 pcs eggs, slightly beaten
- cooking oil (for deep frying)
- 1 tbsp char siu sauce
- 1/4 cup tomato ketchup
- 1 tbsp Worcestershire sauce
- dashes sesame oil
- dashes liquid seasoning
- dashes hot sauce
Cut chicken wings into two.
Marinate in Worcestershire sauce, sugar, salt and pepper for at least 30 minutes in the refrigerator.
In a deep frying pan, heat oil.
Combine flour and sesame seeds in a bowl. Set aside.
Pat-dry chicken pieces in paper towel.
Dip in eggs then add in flour-sesame mixture.
Deep fry until golden brown.
To prepare the sauce, mix all ingredients together.
- Serve sauce with Sesame wings.
Happy cooking, Foodies!
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