Share on Facebook Print Recipe
One of the most underrated breakfast meals, Classic Meatloaf is packed with flavorful beef and other spices that will instantly perk you up in the morning.
- 1 kilo Monterey Ground Beef
- 1 can Purefoods Chorizo Bilbao
- 1 cup tomato sauce
- 1 cup fine bread crumbs
- 1 pc egg, slightly beaten
- 1 cup white onions, chopped
- 2 tsp Worcestershire sauce
- 1 tsp thyme
- 1/2 tsp garlic, minced
- 2 tsp salt
- 1/4 tsp ground black pepper
- 1 tbsp brown sugar
- 1 tsp mustard
Pre-heat oven to 3500 F.
Place chorizo in a food processor until coarsely chopped.
Transfer to a bowl and mix with beef, ¾ cup tomato sauce, bread crumbs, egg, onion, Worcestershire sauce, thyme, garlic, salt and pepper.
Place the mixture into a 10 x 4 inch loaf pan.
In another bowl, combine brown sugar, mustard and the remaining tomato sauce. Mix well.
Using a pastry brush, brush the mixture on the surface of the meat loaf.
Bake for 45 minutes.
- Slice and serve.
Happy cooking, Foodies!
Other recipes you might like!
Tired of your usual BLT sandwich? Try giving your next to-go sandwich a refreshing twist with delicious cold cuts like bologna and salami.
If you are an avid Filipino food lover, you would definitely be up for something grilled any time of the day! As any inihaw lover would know, these…
Also known as Pork Sinigang, this is a traditional Filipino soup dish famous for its sour flavor, thanks to its main ingredient, the tamarind fruit.
Hainanese Chicken is another Chinese dish that eventually became a favorite here in the Philippines. Why go to a fancy Chinese restaurant, when you…
Something nutty and heavy for a hungry tummy? Try RecipeTV?s rice meal with beef franks mixed with barbecue sauce with a hint of hickory.