← Back to Beef

Bulalo Steak ala Pobre

Bulalo Steak ala Pobre

Enjoy hot, tender, and creamy servings of sizzling beef right at the comfort of your home with this Bulalo Steak ala Pobre recipe.

Share on Facebook Print Recipe

Ingredients

  • 3 pcs Monterey Beef Shanks, cut into 2" thick slices
  • 2 pcs onions, quartered
  • 2 tbsp peppercorns
  • 5 cups water
  • 3 tbsp Magnolia Gold Butter
  • 1 tbsp garlic, minced
  • 2 pcs onion, diced
  • 1 cup mushrooms, sliced
  • 3 tbsp Purefoods Baron All-Purpose Flour
  • 2 tbsp liquid seasoning
  • 2 cups beef stock (from where the meat was cooked)
  • 1/4 cup garlic, browned (for topping)

Instructions

  1. In a large saucepot with water, mix beef shanks, onions, and peppercorns.

  2. Wait for the mix to boil then, reduce heat to low, and cover the pot.

  3. Cook beef until fork tender. Transfer the beef in another saucepot.

  4. On the used pan, melt butter and sauté garlic, onions, and sliced mushrooms.

  5. Add in flour and mix well. After, add liquid seasoning and beef stock.

  6. Stir until well combined. Wait for the mixture to simmer.

  7. Place the beef on a plate and pour the sauce over. Sprinkle with browned garlic.

Other recipes you might like!

Chicken Stuffed with Bacon and Mushroom
Chicken Stuffed with Bacon and Mushroom

One whole glorious chicken stuffed with heavenly bacon and healthy bits of mushroom? One full serving here, please!

Creole Chicken Stew
Creole Chicken Stew

The Creole Chicken Stew is one easy dish with a great kick because of its enticingly delicious and varying hot flavors.

Mango Yogurt Smoothie
Mango Yogurt Smoothie

Summer won't be complete without this fruity favorite!

Avocado Smoothie
Avocado Smoothie

This is your creamiest and most refreshing serving of avocado this season!

Gai Haw Bai Toey (Fried Chicken in Pandan Leaves)
Gai Haw Bai Toey (Fried Chicken in Pandan Leaves)

Enjoy the tasty and filling flavor of pandan leaves that give you the nostalgic and refreshing feeling of a perfect afternoon Filipino meal.

Beef Stroganoff
Beef Stroganoff

Food Fact: Stroganoff or Stroganov is originally a Russian dish made of sautéed beef tenderloin pieces cooked with rich sour cream.