← Back to Pasta

Roasted Sesame Pasta

Roasted Sesame Pasta

This is a new, refreshingly delicious recipe for your favorite spaghetti noodles. Let's cook!

Share on Facebook Print Recipe

Ingredients

  • 160 grams spaghetti noodles
  • 50 grams chicken breasts, sliced into strips
  • 20 grams mushroom chopped
  • 1 pc white onion, chopped
  • 2 pcs bell peppers (any color), chopped
  • 20 milligrams parsley, chopped
  • parmesan cheese
  • Kewpie Roasted Sesame Dressing
  • 4 tbsps olive oil
  • salt (optional)

Instructions

1. Cook the pasta in boiling water with oil to avoid sticking to the pot. Drain once finished. Set aside. 
2. Dice the bell peppers. You may use different colors for variety. 
3. Heat the pan with oil. Saute the vegetables in this order: chicken, mushroom, onion, and bell pepper. 
4. Add the pasta. Saute for 2 to 3 minutes on low heat.
5. Pour the Kewpie Roasted Sesame Dressing and stir together with the pasta. Amount of dressing depends on your preference. Optional: season with pepper. 
6. Serve on a plate, garnish with chopped parsley, and top it off with parmesan cheese.


Keep it fresh, keep it Kewpie in the kitchen. Happy cooking, Foodies! 

Other recipes you might like!

Lechon Paksiw
Lechon Paksiw

A foodie's golden rule? Thou shall not waste any kind of food... especially if it's lechon! Savor every bit of this all-time favorite always, in all ways!

Honey Barbecued Spare Ribs
Honey Barbecued Spare Ribs

No grill? No problem! You can use your oven to make this delicious pork spare ribs dish. No hassles, no char, no sweat just pure honey dipped goodness.

Breakfast Overload Sandwich
Breakfast Overload Sandwich

Since breakfast is the most important meal of the day, we're giving you four layers of heavenly treats to jumpstart your day! We're sure you won't say…

Chocolate Chip Cookies
Chocolate Chip Cookies

Dense, buttery and soft cookies, anyone? Don't forget to pair a bite of this recipe with a glass of warm milk, Foodies!

Adobong Sitaw at Okra with Tofu and Mushrooms
Adobong Sitaw at Okra with Tofu and Mushrooms

This classic Filipino recipe by Andrea Calayan from Maria Therese Foundation makes you realize that healthy can actually taste really good, too.

Pork Tonkatsu
Pork Tonkatsu

Your favorite Japanese dish is coming to your very own home. Here’s Pork Tonkatsu made crispy and savory by RecipeTV!